TYPICAL NUTRITIONAL INFORMATION
 

 

Per 100 g Per single serving (30 g)
Energy (KJ) 1788 kJ 536 kJ
Protein (g) 10.0 g 3.0 g
Glycaemic Carbohydrate 65.5 g 19.6 g
Of which total sugar (g) 2.5 g 0.7 g
Total fat (g) 12.7 g 3.8 g
Of which saturated fat (g) 1.78 g 0.5 g
Trans fat (g) <0.1 g <0.1 g
Monounsaturated (g) 3.1 g 0.9 g
Polyunsaturated (g) 7.8 g 2.3 g
Dietary Fibre (g)* 4.4 g 1.3 g
Total Sodium (mg) 368 mg  110 mg

Recently Viewed